Fitness Worx (Bristol)
Fitness Worx Bristol is a gym at Downend Business Park on North Street in Downend. The current operator describes training across two floors, with resistance machines and free weights from specialist manufacturers including Nautilus, Star Trac and Concept2. A functional training area with an astro surface supports varied conditioning sessions, while a dedicated spin studio provides indoor cycling. The branch also advertises HYROX training and a programme of group exercise classes included with membership. Personal trainers can help members develop individual plans and learn equipment technique. Check the live timetable and membership terms before attending, and arrange an introduction or tour if you need staff support for your first session.
-
Links & Socials
- Fitness Worx (Bristol) Website
-
Contact Info
- Unit 1, Downend Business Park, North Street, Downend, Bristol, BS16 5SE
- Get directions
- 01926 258 210
-
Other Useful Info
- Induction required? Unknown
- Open to the general public? Unknown
- Offers Pay as you go / day passes? Unknown
- Open 24/7? Unknown
- Offers Classes? Unknown
-
Opening Hours
- Mon-Thu06:00-21:00; Fri06:00-20:00; Sat07:30-16:00; Sun09:30-16:00. Confirm class bookings and holiday changes.
-
Sports that Fitness Worx (Bristol) is great for
- General Gym Training - Find more gyms that are great for General Gym Training
- Cardio - Find more gyms that are great for Cardio
- Hyrox - Find more gyms that are great for Hyrox
-
Equipment Fitness Worx (Bristol) is known to have
- Stationary Bike
-
Facilities Fitness Worx (Bristol) is known to have
- Studio
Last updated 2 hours ago
- Spotted something incorrect or do you know more?
Do you own this gym?
Explore more gyms Explore more gyms in the South West
Do you own this gym?
Explore more gyms Explore more gyms in the South West
Contains data Copyright Sport England, licensed under Creative Commons Attribution 4.0. This data has been modified: records have been reformatted, merged with other sources, and corrected or enriched by hand. Where our data comes from.